Chef in Newport Coast
We are looking for a Private Chef in Newport Coast. The client is looking for someone flexible to come 3-4 days/week.
Responsibilities include:
Prepare a variety of meals and snacks on demand, often with short notice.
Cook in a fast-paced, order-style format while maintaining food quality and presentation.
Coordinate meal prep so that all items are ready and served at the same time.
Maintain a clean, organized, and efficient kitchen space.
Communicate with family members and staff to ensure preferences and dietary needs are met.
Occasionally source ingredients or handle grocery pickups (reliable transportation required).
Adapt quickly to changing schedules or requests throughout the day.
Ideal Qualities:
Prior experience as a chef or short order/line cook, preferably in a high-volume environment.
Able to cook quickly without sacrificing quality.
Comfortable with informal settings and flexible meal preferences.
Excellent multitasking and time management skills.
Professional, respectful, and responsive to feedback.
Valid driver’s license and reliable transportation.
Expertise in Indian, Chinese, and other ethnic cuisines.
Knowledge of dietary restrictions and preferences.
Salary: DOE